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Next CHNY Event

  • Wednesday, January 9th, 2019
    • The History of Halal and the Rules That Launched a Fleet of Food Trucks

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Recent Events

  • Some History Behind Culinary History and Tribute to Karen Hess

    November 13, 2018

  • Food in Flight: How Pan American Airlines Brought Gourmet Dining to 30,000 Feet

    October 10, 2018

  • Food and Family Values: Comparing the Tables of the Households of George III and George Washington

    June 6, 2018

  • Garum: Ancient Rome’s Fish Sauce, on the Table and in the Kitchen

    May 2, 2018

  • Why We Drink What We Drink: The Marriage of Food & Wine

    April 11, 2018

Recent Recipes

  • Chocolate Wine

    June 6, 2018

  • Oenogarum: an Ancient Roman Sauce

    May 2, 2018

  • Green Herb Sauce with Mayonnaise & Yogurt

    April 11, 2018

  • A Seed Cake that Dorothy Wordsworth Might Have Like

    December 6, 2017

  • Devilish Deviled Eggs with Goat Cheese and Pickled Jalapeños

    September 19, 2017
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